Wine Tasting 101

* Spend two uninterrupted hours with winemaker Stu Scott and learn:

• The terminology: Dry, tart, tannic, aroma, bouquet; what do they all mean?

• How to properly taste wine?

• How wine feels as well as tastes.

• What wine goes with what food, and a simple system for matching foods and wines.

• Proper serving and storage of wines.

• Ask the questions that you’ve been saving and that the grocery store can’t answer.

*Pre-registration required as class size is limited to 10 people. 

• The cost is $10 per person

• Receive 5% off any wines purchased after class

• An attendance deposit must be paid in advance to minimize NO-Shows.

Call 882-0214 To Make Your Reservations Today!